EASTER IN CARELIA

EASTER IN CARELIA
In addition to á la carte, we also serve special menu.
Menu available Tue-Sat 15-19.4

 

EASTER MENU

VOL-AU-VENT
Hand peeled shrimps, mayonnaise and herbs
***

RACK OF LAMB & MORELS
Char grilled rack of lamb, Madeira sauce, mushrooms and spring potatoes
***

SAVARIN AU CHOCOLAT
Chocolate cake and malt ice cream
***

SORBET AU YAOURT
Yogurt sorbet á la Carelia and braised rhubarb

58€

 

Piece of cheese + 6€